Cocoa & Coconut Colomba
Specialties
750 gA perfect combination of the coconut sweetness and the cocoa intense aroma: this is the Cocoa and Coconut colomba.
With delicious “Molino Rossetto” coconut flour both in the dough and in the cream, it is a real treat for lovers of this exotic fruit.
Butter
Cocoa
Coconut
Harmony
The concept of family extends to friends and loved people, different individuals, each one with their own personality, but together they create a harmonious unity, even more complex and rich.
Like a large family, Melegatti Colomba cakes are the fusion of a multitude of textures and scents. The softness of the dough, the crunchiness of the icing and the tasty, candied fruit combine harmoniously to create a richness of unique and unmistakable taste.