Pandoro Paradiso
Specialties
750 g
This specialty is thought for delicate tastes lover. The soft dough of the Melegatti Original Pandoro is enriched with a very delicate milk cream, enveloping, soft and white as a cloud.
Originality
Each family is authentic in its being unique, original.
From the great invention of Domenico Melegatti, in 1894 the authentic taste of the most loved anniversary leavened cake was born: the Original Pandoro Melegatti. Simple ingredients, pastry tradition and creative genius find expression in the “classic Italian leavened cake”, distinguished by its inimitable softness, taste and fragrance.
